FISH AND CHIPS
Fillet of Fish on a Bed of Chips
A fillet of fish, dipped in a light batter and deep frieduntil golden brown.
Usually offered in 2 different sizes to satisfy all appetites, and always served on a generous portion of chips (French fries).
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Sauces available: Homemade Tartare Sauce, Malt Vinegar and/or Ketchup.
ADD A SIDE OF MUSHY PEAS
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FESTIVALS
THE SALT POT KITCHEN
AUTHENTIC BRITISH + CELTIC FESTIVAL FOOD
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We travel to different states on the east coast of the USA, bringing
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**AUTHENTIC BRITISH FISH + CHIPS**
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to select music and Celtic festivals.
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Festivals will be listed on the home page, and our social media channels.
See below for some images of what you can expect to find on our menus.
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CHICKEN AND CHIPS
Chicken Breast on a Bed of Chips
A tender Chicken Breast is cut into strips, dipped in specially seasoned flour, then deep fried until golden brown and served on a generous portion of chips (French fries).
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Sauces available: Homemade Honey Mustard, Malt Vinegar and/or Ketchup.
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COTTAGE FRIES
A perfect marriage of British favourites (Cottage Pie and Chips)
French Fries loaded with Cottage Pie, layered with Cheddar Cheese and topped with Caramelized Onion Gravy.
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BANGERS + MASH
Irish Pork Sausages on a bed of Creamy Homemade Mashed Potatoes
Irish Pork Sausages, served on a bed of Creamy Mashed Potatoes and topped with a Caramelized Onion Gravy.
Offered in 2 different sizes to satisfy all appetites.
When available, Colcannon can be substituted for a minimal upcharge.
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SWEET + SOUR CAULIFLOWER
A gourmet treat for our VEGAN Friends!
Florets of Cauliflower, dipped in a light batter and deep-fried until golden brown. Served with a gastrique dipping sauce on the side. (French style sweet and sour sauce)
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This is VEGAN.
CONTACT US
39741 Lovettsville Road, Lovettsville, VA 20180
(571) 643-1061
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